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Vol.2 , No. 4, Publication Date: Jul. 7, 2015, Page: 83-89
 + 75% soybean meal (SBM); second groups of fish fed on diets contained 50% FM + 50% SBM and third groups of fish fed on diets contained: 75% FM + 25% SBM. Each group included four treatments supplemented with different levels of garlic and onion level. Fish were reared in thirty six glass aquaria for 84 days, triplicate per treatment. The results showed that the best growth performance values and feed utilization were significantly (P<0.05) realized with fingerlings fed diets containing 50% FM + 50% SBM (experiment 2). Addition of 10% mixture of garlic and onion (D 8) significantly (P<0.05) increased growth performance and feed utilization rather than solitary addition. Fingerlings fed either D8 diets realized the highest values for protein efficiency ratio (PER), protein productive value (PPV %), energy utilization (EU %) and feed conversion ratio (FCR). The results indicate that the diet composed of 50% FM + 50% SBM with 10% mixture of garlic and onion for 84 days best enhanced growth performance, diet utilization efficiency on Nile tilapia mono-sex (O. niloticus) fingerlings.&picture=http://www.aascit.org/aascit/decorators/img/journal/923.jpg)
| [1] | Labib E. H., Animal Production Research Institute, Agriculture Research Center, Dokki, Giza, Egypt. |
| [2] | Zaki M. A., Departments of Animal and Fish Production, Faculty of Agriculture, Alexandria University, Alexandria, Egypt. |
| [3] | Nour A. M., Departments of Animal and Fish Production, Faculty of Agriculture, Alexandria University, Alexandria, Egypt. |
| [4] | Gaber M. M., National Institute of Oceanography and Fisheries, Cairo, Egypt. |
Groups of diets according to replacement levels of fish meal with soybean meal were processed: first groups of fish fed on diets contained : 25% fish meal (FM) + 75% soybean meal (SBM); second groups of fish fed on diets contained 50% FM + 50% SBM and third groups of fish fed on diets contained: 75% FM + 25% SBM. Each group included four treatments supplemented with different levels of garlic and onion level. Fish were reared in thirty six glass aquaria for 84 days, triplicate per treatment. The results showed that the best growth performance values and feed utilization were significantly (P<0.05) realized with fingerlings fed diets containing 50% FM + 50% SBM (experiment 2). Addition of 10% mixture of garlic and onion (D 8) significantly (P<0.05) increased growth performance and feed utilization rather than solitary addition. Fingerlings fed either D8 diets realized the highest values for protein efficiency ratio (PER), protein productive value (PPV %), energy utilization (EU %) and feed conversion ratio (FCR). The results indicate that the diet composed of 50% FM + 50% SBM with 10% mixture of garlic and onion for 84 days best enhanced growth performance, diet utilization efficiency on Nile tilapia mono-sex (O. niloticus) fingerlings.
Keywords
Fish Meal, Soybean Meal, Garlic, Onion, Nile Tilapia, Fingerlings, Growth Parameters, Chemical Composition
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